No. 3 Stove

JOB DETAILS

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No. 3 Stove

(Ref: CKS-06)

Our Catering Department manages one of the largest and most diverse catering operations in Hong Kong. We provide a wide range of catering, sports and recreation facilities for Members and their guests in three Clubhouses. In addition, both Happy Valley and Sha Tin Racecourses have numerous catering facilities used by Members, non-members and corporate organisations for a variety of functions.

  • Handle all stove cooking techniques, especially braised and steamed of expensive dishes
  • Assist the superior to prepare high-priced menu
  • Instruct subordinates to arrange the mise-en-place and after-work environment sanitation
  • Assist to monitor the quality of subordinates’ production and semi-cooked products
  • Understand the recipes and ingredients and guide the subordinates to work
  • Obey strictly the superiors’ work arrangement and co-operate with rest of the team

  • 3 years’ relevant experience in reputable hotels or Chinese restaurants
  • At least 1 year in supervisory position
  • With understanding on the operation of Stove section HACCP and Work Safety

  • The Hilltop in the Valley – New Clubhouse (Happy Valley)




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How to Apply

If you want to apply this position or schedule an interview, please contact Human Resources Department.

Telephone: 61105785
WhatsApp：61105785
Email: recruit7@hkjc.org.hk

Apply with Form and CV

  1. Using Acrobat Reader on your device, fill in the Application Form;
  2. Please submit your completed application form and your CV via:
    3. Email: recruit7@hkjc.org.hk; or
    Fax: 29667002; or
    Post: The Human Resources Department
    The Hong Kong Jockey Club
    1 Sports Road, Happy Valley
    Hong Kong
  3. If you have questions, please refer to the Form filling guide.