Dish Up

JOB DETAILS

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Dish Up

(Ref: CKS-27)

Our Catering Department manages one of the largest and most diverse catering operations in Hong Kong. We provide a wide range of catering, sports and recreation facilities for Members and their guests in three Clubhouses. In addition, both Happy Valley and Sha Tin Racecourses have numerous catering facilities used by Members, non-members and corporate organisations for a variety of functions.

  • Assist in food preparation in accordance with the recipes
  • Ensure proper handling and storage of raw and cooked food in order to minimize spoilage
  • Ensure work stations are clean and hygienic to comply with HACCP procedures

  • With 1 year relevant experience in reputable hotels or Chinese restaurants
  • With understanding on the operation of relevant sections HACCP and Work Safety

  • The Hilltop in the Valley – New Clubhouse (Happy Valley)
  • The Hilltop in the Valley – Old Clubhouse (Happy Valley)
  • Sha Tin Clubhouse




Personal Information Collection Statement - Job Applicants >

How to Apply

If you want to apply this position or schedule an interview, please contact Human Resources Department.

Telephone: 61105785
WhatsApp：61105785
Email: recruit7@hkjc.org.hk

Apply with Form and CV

  1. Using Acrobat Reader on your device, fill in the Application Form;
  2. Please submit your completed application form and your CV via:
    3. Email: recruit7@hkjc.org.hk; or
    Fax: 29667002; or
    Post: The Human Resources Department
    The Hong Kong Jockey Club
    1 Sports Road, Happy Valley
    Hong Kong
  3. If you have questions, please refer to the Form filling guide.